Events Catering
Whether it's a surprise birthday, a pre-wedding party, or a family reunion, we have the expertise and experience to cater to the occasion.
Choose from our delicious menu, crafted carefully by our expert chefs to include something for every event.
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We pride ourselves on the exceptional quality of our food and service, ensuring that every event we cater is a delicious memorable experience that runs smoothly.
From start to finish, our friendly and professional team work closely with you to take care of every possible detail.
“Whether for a staff breakfast or for a client meeting, the food and service is always fantastic .”
Conor Donnelly, AIC Group
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Finger Food
Pork and Apple Mini Sausage Rolls
Chef Special Chicken Goujons
Chicken Satay Skewers
Vegetable Spring Rolls
Bruschetta
Honey Glazed Cocktail Sausages
Pulled Pork Sliders
Garlic Bread
Triple Cooked Chips
Buffalo Chicken Wings
Mini Pizzas
Dips: Sweet Chilli, Mayonnaise, Garlic Mayonnaise, Ketchup, Sweet Chilli Mayo
Hot Food Buffet
Peppered Chicken and Mash
Tender chicken breasts seasoned with a blend of freshly ground peppercorns.
Beef Stroganoff and Rice
Strips of beef, mushrooms and caramelised onions in a rich and creamy sauce served on a bed of rice
Beef and Guinness Stew with Crusty Bread
Tender chunks of beef simmered in a rich, hearty Guinness gravy with carrots, onions, and potatoes, served with a side of freshly baked crusty bread.
Chicken Curry and Basmati Rice
Tender pieces of chicken are simmered in a rich, flavourful curry sauce served with fluffy basmati rice.
Pasta Bolognese
Al dente penne pasta with a rich Bolognese sauce, served with a sprinkle of Parmesan cheese.
Baked Salmon with Lemon Herb Butter and Sweet Potato Mash
Fresh, premium cut of salmon baked and topped off with a flavourful blend of lemon and herbs butter, served with a side of buttery sweet potato mash.
Hot Food Buffet
Beef Brisket with Bourbon BBQ Sauce and Garlic Mashed Potatoes
Slow-cooked beef brisket slathered in our signature bourbon BBQ sauce, served with smooth and buttery mashed garlic potatoes.
Chicken Marsala & Roasted New Potatoes
Sautéed chicken breast, simmered in a rich and savoury marsala wine sauce bursting with flavours of mushrooms, garlic, and herbs, served with buttery and creamy new potatoes lightly seasoned and roasted to perfection.
Vegetarian Options
Vegetarian Lasagne with Roasted Vegetables and Garlic Bread
Vegetarian Lasagne with a rich and hearty tomato sauce with roasted eggplant, courgette, peppers, and onions and served with fresh homemade garlic bread.
Hearty vegetable stew
Rich, flavourful broth filled with chunks of potatoes, green beans, carrots, and parsnip.
Vegetable stir fry with noodles
Fresh and crunchy peppers, carrots, broccoli, and snow peas served with noodles in a sweet and tangy sauce.
Lunch
Sandwich Platters
Small Platter (serves 10 people, choose 3 options)
Large Platter (20 people, choose 5 options)
Tuna Sweetcorn Mayo
B.L.T
Ham & Cheese
Roast Beef
Egg & Onion
Chicken & Stuffing
Salad Sandwich
Ploughman’s
Drinks
Tea
Coffee
Fresh squeezed fruit juice
Orange, Apple, Grapefruit
Freshly made smoothies
Strawberry Banana
Tropical Mango
Green Machine
Chocolate Peanut Butter
Blueberry Acai
Soft drinks
Coke / Coke Zero / Diet Coke / 7up / 7up Free / San Pellegrino Orange / San Pellegrino Lemon
Grazing Boards
Irish Cheese Board
A selection of Irish cheeses, including Dubliner, Cashel Blue, and Fivemiletown Goats Cheese. Accompanied with crackers, fruit, and chutneys.
Charcuterie Board
A selection of cured meats including salami, prosciutto, and chorizo, served with a variety of cheeses, including brie, cheddar, and gouda, crackers, bread, and fruit.
Antipasto Platter
A selection of cured meats including salami, prosciutto, and chorizo, marinated vegetables including artichokes, olives, and roasted peppers, and a selection of cheeses including mozzarella, provolone, and parmesan. Served with crackers.
Bruschetta Bar
A selection of toppings such as diced tomato and basil, roasted red pepper and feta, and mushroom and truffle oil, served with toasted bread and crostini.
