Corporate Catering
Whether it's a board meeting, a product launch, or a company celebration, we have the expertise and experience to cater to the occasion.
Choose from our delicious menu, crafted carefully by our expert chefs to include something for every event.
If you have something specific in mind you don’t see on our menu, let us know and we will try our best to accommodate.
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We pride ourselves on the exceptional quality of our food and service, ensuring that every event we cater is a delicious memorable experience that runs smoothly.
From start to finish, our friendly and professional team work closely with you to take care of every possible detail.
“Whether for a staff breakfast or for a client meeting, the food and service is always fantastic .”
Conor Donnelly, AIC Group
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Breakfast
Full Breakfast
A classic breakfast with bacon, sausages, black pudding, white pudding, eggs (scrambled or fried), grilled tomatoes, mushrooms, baked beans, soda bread, potato bread and hash brown.
Mini Breakfast
Bacon, sausages, eggs (scrambled or fried), baked beans, soda bread and potato bread.
Breakfast Soda or Belfast Bap
Bacon, sausage, fried egg, on homemade soda bread or Belfast bap.
Eggs & Smashed Avocado Toast
Eggs served on sourdough toast topped with smashed avocado, chilli flakes, rocket, fresh salsa and a balsamic glaze.
Vegetarian Breakfast
Grilled halloumi, roasted tomatoes, sautéed mushrooms, vegetarian sausages, hash browns, and baked beans.
Breakfast
Pancake Stack
Fluffy pancakes with honey, Greek yogurt , and mixed berry compote.
Breakfast Wrap/Ciabatta
Bacon, sausage, scrambled eggs, Ballymaloe tomato relish served in choice of wrap or fresh baked ciabatta.
Veggie Wrap/Ciabatta
Scrambled eggs, spinach, rocket, Ballymaloe tomato relish served in choice of wrap or fresh baked ciabatta.
Porridge
Porridge with honey, cinnamon, and mixed berries.
Smoothie Bowls
Acai or mixed berry smoothie bowls topped with fresh fruit, granola, and honey.
Breakfast Platters
Freshly Baked Pastry Platter
A selection of croissants, pains au chocolat, Danishes, cinnamon rolls, muffins.
Freshly Baked Scone Platter
A selection of various freshly baked scones served with homemade jams, butter and cream.
Fresh Fruit Platter
Selection of fresh locally sourced fruit.
Lunch
Signature Sandwiches
Roast Beef
Thinly sliced roast beef with horseradish mayo, caramelized onions, and sharp cheddar cheese on a crusty baguette.
Chicken Caesar
Grilled chicken breast with romaine lettuce, Caesar dressing, and Parmesan cheese on a soft roll.
Pulled Pork
Slow-cooked pork with barbecue sauce, coleslaw, and pickles on a brioche bun.
BLT
Crispy bacon, lettuce, and tomato with mayonnaise on white bread.
Chicken Club
Roasted chicken, crispy bacon, lettuce, tomato, and mayonnaise on three slices of toasted bread.
Philly Cheesesteak
Thinly sliced steak, sautéed onions, and melted cheese on a sub roll.
Goats Cheese
Goats Cheese, semi sundried tomatoes and relish on sourdough bread.
Grilled Halloumi and Roasted Vegetables
Grilled halloumi cheese with roasted red peppers, zucchini, and eggplant on a ciabatta roll.
Lunch
Sandwich Platters
Small Platter (serves 10 people, choose 3 options)
Large Platter (20 people, choose 5 options)
Tuna Sweetcorn Mayo
B.L.T
Ham & Cheese
Roast Beef
Egg & Onion
Chicken & Stuffing
Salad Sandwich
Ploughman’s
Lunch
Soups
Potato & Leek
Locally sourced potatoes and fresh leeks in a creamy broth.
Tomato & Basil
A delightful blend of ripe tomatoes and aromatic basil.
Carrot & Coriander
Combines the natural sweetness of carrots with the aromatic notes of fresh coriander.
Vegetable Broth
Fresh vegetables simmered to perfection in a flavourful broth.
Yellow Pepper & Coconut
Combines the vibrant sweetness of yellow peppers with the creamy richness of coconut.
Sweet Potato & Chorizo
A delicious blend of sweet potatoes with the savoury kick of chorizo.
Chicken & Vegetable
A delightful medley of tender chicken and fresh vegetables.
Lunch
Salad Bowls
Chicken Caesar Salad
Roast chicken, crispy bacon, romaine lettuce, croutons, parmesan cheese, and Caesar dressing.
Chilli Chicken Salad
Crispy chilli chicken, roast sweet potatoes, spinach, rocket with garlic aioli.
Asian Sesame Chicken Salad
Chicken, Asian cabbage, carrots, red peppers, and edamame with a sesame ginger dressing
Goats Cheese Spinach Salad
Baby spinach, strawberries, Fivemiletown goats cheese, and walnuts with a balsamic vinaigrette.
Crispy Duck Salad
Crispy duck, mixed leaves, shredded carrot, sliced red cabbage and cucumber, spring onion, sesame seeds with hoi-sin dressing.
Caprese Salad
Fresh mozzarella, tomatoes, and basil drizzled with balsamic glaze.
Roast Chicken Salad
Mixed leaves, roast chicken breast, roasted peppers, avocado, and a honey mustard dressing.
Finger Food
Pork and Apple Mini Sausage Rolls
Chef Special Chicken Goujons
Chicken Satay Skewers
Vegetable Spring Rolls
Bruschetta
Honey Glazed Cocktail Sausages
Pulled Pork Sliders
Garlic Bread
Triple Cooked Chips
Buffalo Chicken Wings
Mini Pizzas
Dips: Sweet Chilli, Mayonnaise, Garlic Mayonnaise, Ketchup, Sweet Chilli Mayo
Hot Food Buffet
Peppered Chicken and Mash
Tender chicken breasts seasoned with a blend of freshly ground peppercorns.
Beef Stroganoff and Rice
Strips of beef, mushrooms and caramelised onions in a rich and creamy sauce served on a bed of rice
Beef and Guinness Stew with Crusty Bread
Tender chunks of beef simmered in a rich, hearty Guinness gravy with carrots, onions, and potatoes, served with a side of freshly baked crusty bread.
Chicken Curry and Basmati Rice
Tender pieces of chicken are simmered in a rich, flavourful curry sauce served with fluffy basmati rice.
Pasta Bolognese
Al dente penne pasta with a rich Bolognese sauce, served with a sprinkle of Parmesan cheese.
Baked Salmon with Lemon Herb Butter and Sweet Potato Mash
Fresh, premium cut of salmon baked and topped off with a flavourful blend of lemon and herbs butter, served with a side of buttery sweet potato mash.
Hot Food Buffet
Beef Brisket with Bourbon BBQ Sauce and Garlic Mashed Potatoes
Slow-cooked beef brisket slathered in our signature bourbon BBQ sauce, served with smooth and buttery mashed garlic potatoes.
Chicken Marsala & Roasted New Potatoes
Sautéed chicken breast, simmered in a rich and savoury marsala wine sauce bursting with flavours of mushrooms, garlic, and herbs, served with buttery and creamy new potatoes lightly seasoned and roasted to perfection.
Vegetarian Options
Vegetarian Lasagne with Roasted Vegetables and Garlic Bread
Vegetarian Lasagne with a rich and hearty tomato sauce with roasted eggplant, courgette, peppers, and onions and served with fresh homemade garlic bread.
Hearty vegetable stew
Rich, flavourful broth filled with chunks of potatoes, green beans, carrots, and parsnip.
Vegetable stir fry with noodles
Fresh and crunchy peppers, carrots, broccoli, and snow peas served with noodles in a sweet and tangy sauce.
Grazing Boards
Irish Cheese Board
A selection of Irish cheeses, including Dubliner, Cashel Blue, and Fivemiletown Goats Cheese. Accompanied with crackers, fruit, and chutneys.
Charcuterie Board
A selection of cured meats including salami, prosciutto, and chorizo, served with a variety of cheeses, including brie, cheddar, and gouda, crackers, bread, and fruit.
Antipasto Platter
A selection of cured meats including salami, prosciutto, and chorizo, marinated vegetables including artichokes, olives, and roasted peppers, and a selection of cheeses including mozzarella, provolone, and parmesan. Served with crackers.
Bruschetta Bar
A selection of toppings such as diced tomato and basil, roasted red pepper and feta, and mushroom and truffle oil, served with toasted bread and crostini.
Drinks
Tea
Coffee
Fresh squeezed fruit juice
Orange, Apple, Grapefruit
Freshly made smoothies
Strawberry Banana
Tropical Mango
Green Machine
Chocolate Peanut Butter
Blueberry Acai
Soft drinks
Coke / Coke Zero / Diet Coke / 7up / 7up Free / San Pellegrino Orange / San Pellegrino Lemon
