Corporate Catering Brochure
Introduction
We understand that corporate events are important opportunities to showcase your brand and impress clients, partners, and employees. That's why our team of experienced chefs and event planners work closely with each client to create custom menus that reflect their unique vision and taste preferences.
We use only the freshest, highest-quality ingredients to create delicious dishes that are sure to impress. Our professional staff are trained to provide attentive service and ensure that every event runs smoothly.
Whether it's a board meeting, a product launch, or a company celebration, we are committed to delivering exceptional service and attention to detail at every step of the way. At Orchard Hills Catering, we strive to create unforgettable experiences that help our clients build lasting relationships with their stakeholders.
Please note, prices provided are exclusive of crockery, cutlery, staff and equipment. Contact us for price if required.
Breakfast
Breakfast Platters
Freshly Baked Pastry Platter £3.50 per person
A selection of croissants, pains au chocolat, Danishes, cinnamon rolls, muffins.
Freshly Baked Scone Platter £3.50 per person
A selection of various freshly baked scones served with homemade jams, butter and cream.
Soda Bread Toast Platter £3.00 per person
Thick slices of freshly baked soda bread toasted and served with butter and homemade jam.
Fresh Fruit Platter £2.50 per person
Selection of fresh locally sourced fruit.
Breakfast Sandwiches & Wraps (Hot)
Breakfast Wrap/Ciabatta £6.00
Bacon, sausage, scrambled eggs, Ballymaloe tomato relish served in choice of wrap or fresh baked ciabatta.
Veggie Wrap/Ciabatta £5.50
Scrambled eggs, spinach, rocket, Ballymaloe tomato relish served in choice of wrap or fresh baked ciabatta.
Breakfast
Breakfast Mains
Full Irish Breakfast £12.50
A classic breakfast with bacon, sausages, black pudding, white pudding, eggs (scrambled or fried), grilled tomatoes, mushrooms, baked beans, and toast.
Vegetarian Breakfast £10.50
Grilled halloumi, roasted tomatoes, sautéed mushrooms, vegetarian sausages, hash browns, and baked beans.
Smoked Salmon and Cream Cheese Bagels £9.50
Fresh bagels with smoked salmon, cream cheese, red onion, and capers.
Pancake Stack £9.00
Fluffy pancakes with maple syrup, whipped cream, and mixed berries.
Breakfast Bowls
Porridge £4.00
Porridge with honey, cinnamon, and mixed berries.
Smoothie Bowls £5.50
Acai or mixed berry smoothie bowls topped with fresh fruit, granola, and honey.
Lunch
Signature Sandwiches
Roast Beef £6.50
Thinly sliced roast beef with horseradish mayo, caramelized onions, and sharp cheddar cheese on a crusty baguette.
Chicken Caesar £6.00
Grilled chicken breast with romaine lettuce, Caesar dressing, and Parmesan cheese on a soft roll.
Pulled Pork £6.50
Slow-cooked pork with barbecue sauce, coleslaw, and pickles on a brioche bun.
BLT £6.00
Crispy bacon, lettuce, and tomato with mayonnaise on white bread.
Chicken Club £7.00
Roasted chicken, crispy bacon, lettuce, tomato, and mayonnaise on three slices of toasted bread.
Philly Cheesesteak £7.50
Thinly sliced steak, sautéed onions, and melted cheese on a sub roll.
Goats Cheese £6.50
Goats Cheese, semi sundried tomatoes and relish on sourdough bread.
Grilled Halloumi and Roasted Vegetables £6.50
Grilled halloumi cheese with roasted red peppers, zucchini, and eggplant on a ciabatta roll.
Lunch
Soups £3.50
Potato & Leek
Tomato & Basil
Carrot & Coriander
Vegetable Broth
Yellow Pepper & Coconut
Sweet Potato & Chorizo
Soup & Sandwich Combo (sandwich + £2.00)
Our signature sandwiches with soup
Lunch
Salad Bowls £7.00
Chicken Caesar Salad
Roast chicken, crispy bacon, romaine lettuce, croutons, parmesan cheese, and Caesar dressing.
Caprese Salad
Fresh mozzarella, tomatoes, and basil drizzled with balsamic glaze.
Roast Chicken Salad
Mixed leaves, roast chicken breast, roasted peppers, avocado, and a honey mustard dressing.
Asian Sesame Chicken Salad
Chicken, Asian cabbage, carrots, red peppers, and edamame with a sesame ginger dressing.
Goats Cheese Spinach Salad
Baby spinach, strawberries, Fivemiletown goats cheese, and walnuts with a balsamic vinaigrette.
Chilli Chicken Salad
Crispy chilli chicken, roast sweet potatoes, spinach, rocket with garlic aioli.
Crispy Duck Salad
Crispy duck, mixed leaves, shredded carrot, sliced red cabbage and cucumber, spring onion, sesame seeds with hoi-sin dressing.
Finger Food Buffet
£2.50 per item choose 4 items per person
Smoked salmon on wheaten bread rounds with cream cheese and chives
Mini shepherd's pies with mashed potato topping
Soda bread rounds with goat cheese, honey, and thyme
Pork and apple mini sausage rolls
Chef special chicken goujons with sweet chilli sauce
Chicken satay skewers with a peanut dipping sauce
Vegetable spring rolls with sweet chili dipping sauce
Bruschetta with tomato, basil, and balsamic glaze
Honey glazed pigs in blankets
Selection of mini quiches
Hot Food Buffet
From £10.50 | Minimum 10 people per portion
Beef and Guinness Stew with Crusty Bread
Tender chunks of beef simmered in a rich, hearty Guinness gravy with carrots, onions, and potatoes served with a generous side of freshly baked crusty bread.
Chicken Curry and Basmati Rice with Garlic & Coriander Nann
Tender pieces of chicken are simmered in a rich, flavourful curry sauce served with fluffy basmati rice and garlic and coriander nann bread.
Beef Brisket with Bourbon BBQ Sauce and Garlic Mashed Potatoes
Slow-cooked beef brisket slathered in our signature bourbon BBQ sauce, served with smooth and buttery mashed garlic potatoes
Baked Salmon with Lemon Herb Butter and Sweet Potato Mash
Fresh, premium cut of salmon baked and topped off with a flavourful blend of lemon and herbs butter, served with a side of buttery sweet potato mash.
Chicken Marsala & Roasted New Potatoes
Tender and juicy sautéed chicken breast, simmered in a rich and savoury marsala wine sauce bursting with flavours of mushrooms, garlic, and herbs, served with buttery and creamy new potatoes lightly seasoned and roasted to perfection.
Vegetarian Lasagne with Roasted Vegetables and Garlic Bread
Vegetarian Lasagne with a rich and hearty tomato sauce that is packed with roasted eggplant, zucchini, peppers, and onions. The layers of pasta and sauce are then topped with a creamy and indulgent blend of ricotta and mozzarella cheese and served with fresh homemade garlic bread.
Grazing Boards
Small (5 people) £50 | Large (10 people) £85
Irish Cheese Board
A selection of Irish cheeses, including Dubliner, Cashel Blue, and Fivemiletown Goats Cheese. Accompanied with crackers, fruit, and chutneys.
Charcuterie Board
A selection of cured meats including salami, prosciutto, and chorizo, served with a variety of cheeses, including brie, cheddar, and gouda, crackers, bread, and fruit.
Antipasto Platter
A selection of cured meats including salami, prosciutto, and chorizo, marinated vegetables including artichokes, olives, and roasted peppers, and a selection of cheeses including mozzarella, provolone, and parmesan. Served with crackers.
Seafood Platter
Smoked salmon, poached shrimp, crab claws, and mussels, served with lemon wedges and a selection of dipping sauces.
Bruschetta Bar
A selection of toppings such as diced tomato and basil, roasted red pepper and feta, and mushroom and truffle oil, served with toasted bread and crostini.
Drinks
Tea £3.00
Coffee £3.00
Fresh squeezed fruit juice £2.00
Orange, Apple, Grapefruit
Freshly made smoothies £3.50
Strawberry Banana
Tropical Mango
Green Machine
Chocolate Peanut Butter
Blueberry Acai
Soft drinks £2.00
Coke / Coke Zero / Diet Coke / 7up / 7up Free / San Pellegrino Orange / San Pellegrino Lemon